🏷️ 分类: side dish
⭐ 难度: 中等
⏱️ 用时: 45 min
🥘 食材清单
• bacon4 slices
• balsamic vinegar2 servings
• boston lettuce2 servings
• chicken livers1 pound
• olive oil2 servings
• onion1
• salt and pepper2 servings
👨🍳 制作步骤
1
Saut` the onion and the bacon with the olive oil in a large skillet, over medium high heat
2
When the bacon is slightly crisp add the chicken livers
3
Stir well
4
Add the balsamic vinegar and continue to cook slowly
5
Add more vinegar if necessary
6
Serve warm over a bed of lettuce
