🏷️ Category: side dish
🌍 Cuisine: American
⭐ Difficulty: Medium
⏱️ Time: 45 min
📝 Introduction
If you want to add more American recipes to your recipe box, Green Beans with Garlic Chips might be a recipe you should try. This side dish has 178 calories, 3g of protein, and 13g of fat per serving. This gluten free, lacto ovo vegetarian, and primal recipe serves 4 and costs 84 cents per serving.
🥘 Ingredients
• apple cider vinegar1 tablespoon
• garlic cloves3
• green beans1.5 pounds
• olive oil2 tablespoons
• salt and pepper4 servings
• butter2 tablespoon
• balsamic vinegar1 tablespoon
• onion0.5
👨🍳 Cooking Steps
1
Heat the oil with the garlic in a heavy skillet over medium heat
2
Cook stirring occasionally, until the garlic is golden
3
Remove the garlic from the skillet with a slotted spoon and transfer to a paper towel
4
Add the butter to the oil in the skillet and heat over medium heat
5
Add the onions, salt and pepper and saut, until the onions are translucent and starting to turn golden
6
Add the beans and continue cooking stirring occasionally
7
Stir in both vinegars and season with salt and pepper to taste
8
Transfer the beans to a serving dish and sprinkle with the garlic chips
