🏷️ 分类: side dish
⭐ 难度: 中等
⏱️ 用时: 45 min
🥘 食材清单
• butter1 tablespoon
• porcini mushrooms1 cup
• heavy cream0.5 cup
• parmesan cheese1 cup
• polenta1 cup
• salt6 servings
• water4 cups
👨🍳 制作步骤
1
In a large heavy bottomed saucepan, season water with salt and bring to a boil
2
Quickly whisk in the polenta until fully incorporated
3
Lower the heat to a simmer, add the butter and porcini and allow the polenta to cook, stirring occasionally for about 30 minutes
4
Finish by stirring in the cream and Parmesan cheese
5
If necessary, add salt to taste
