🏷️ 分类: dessert
⭐ 难度: 中等
⏱️ 用时: 45 min
🥘 食材清单
• butter0.6666667 cup
• cream cheese4 ounces
• jam1
• lemon juice1 teaspoon
• maple syrup1 tablespoon
• unbleached flour1 cup
👨🍳 制作步骤
1
Melt butter
2
Blend in cream cheese, maple syrup and lemon juice
3
Add flour and combine until dough is smooth
4
Chill overnight
5
Roll dough to 1/4-inch thickness
6
Cut into 3-inch rounds
7
Make an indentation in the center of each
8
Spoon jam into each indentation
9
Bake on oiled cookie sheets at 450 degrees for 15 minutes
10
Crust should be golden brown and possibly flaking
11
If not, return for additional few minutes
12
Makes 12
