🏷️ Category: dessert
⭐ Difficulty: Medium
⏱️ Time: 45 min
📝 Introduction
Discover these irresistible flour-less peanut butter cookies that are naturally gluten-free, dairy-free, and perfect for those with dietary restrictions. Made with just five simple ingredients including creamy peanut butter and honey, these cookies bake up soft and chewy with a rich nutty flavor. Each batch yields 24 cookies at only 14 cents per serving, making them an affordable homemade dessert option. With just 89 calories per cookie, they're a guilt-free indulgence that comes together in under 45 minutes. Perfect for afternoon snacks, lunchboxes, or satisfying your sweet tooth without compromising your dietary needs.
🥘 Ingredients
• peanut butter1 cup
• honey0.5 cup
• egg1 large
• baking soda1 teaspoon
• vanilla extract0.5 teaspoon
👨🍳 Cooking Steps
1
Preheat oven to 350F.
2
Mix all ingredients in a large mixing bowl, stir well.
3
Drop by spoonfuls on to lightly greased cookie sheet, about 2" apart.
4
Bake for about 12 minutes, the cookies will be soft to the touch.
5
Place on rack to cool.
6
Yield: 24 cookies
